Japanese Rice Gratin Recipe
Gratin originated from french macaroni au gratin but today it is eaten widely at restaurants and home in japan.
Japanese rice gratin recipe. Rice gratin of tomato mackerel recipe. Doria is a rice gratin but the way it is made is a bit different to the usual western style rice gratin. I was trying to come up with ways to use mochi cakes and this is what i created. Piping hot macaroni gratin is a perfect food for warming up during a cold winter.
Open the can of tomato and mackerel and put the contents in a pot. Mackerel cans use boiled cans. Instead of mixing the ingredients with the sauce and broiling to form a golden crust on top béchamel sauce is poured on the rice then broiled to brown the top. Doria japanese rice gratin recipe posted on june 22 2013 october 27 2013 by cynthia my first time encountering doria was in a small youshoku japanese western food restaurant in yokohama.
Macaroni gratin is a casserole dish with macaroni and creamy white sauce that is a popular western style dish in japan. Doria sauce doria has three components. The baking time in your toaster oven will probably be different from mine so please check on the gratin while it s cooking and adjust the time. Prawn doria japanese rice gratin is a gorgeous looking dish and so tasty.
Great recipe for japanese mochi rice cake gratin. This and that rice gratin of tomato mackerel tomatoes are vegetables you can buy anywhere throughout the year. I think you can.
